High Test Canadian Ale with Honey 21 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: High Test Canadian Ale with Honey 21

Brewer 121179 11/7/2020 12:00:00 AM
  • Water Infusion
  • Conditioning

Recipe Facts

High Test Canadian Ale with Honey 21
Belgian Blond Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 231 per 12oz Calories
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