French Saison Recipe

Recipe Info

Recipe Image

French Saison

by on
All Grain
4 Gallon(s)
5.5 Gallon(s)
60 min
63%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

90% - Pilsner - BE
7.2
36
2
Mash
10% - Wheat Malt - DE
0.8
37
2
Mash

Hops

Saaz
1.6
Pellet
Boil
60 min(s)
3.8
30.1
Saaz
1.4
Pellet
Boil
10 min(s)
3.8
9.5
Saaz
1.2
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast French Saison 3711
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

French Saison
  • 4.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.005 FG
  • 39.6 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 3.9° SRM Color
  • 63% Efficiency
  • 5.3% ABV Alcohol
  • 147 per 12oz Calories
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