American Pale Ale Recipe - More SimPale

Recipe Info

Recipe Image

More SimPale

by on
All Grain
5.5 Gallon(s)
3 Gallon(s)
60 min
100%
Second take on my Simcoe-hopped pale. I switched to Cara Vienne instead of caramel steeping grains, increased the late-addition Simcoe, and added some centennial hops for aroma.

This recipe was cloned from SimPale Ale.

Fermentables

89% - Briess Pale Ale DME
6.25
44
6
Mash
7% - CaraVienna - BE
0.5
17
22
Mash
4% - Carapils - Dextrine Malt - US
0.25
3
15
Mash

Hops

El Dorado
0.25
Pellet
Boil
60 min(s)
17.7
15.1
Simcoe
0.5
Pellet
Boil
20 min(s)
13.3
13.7
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.6
Simcoe
0.5
Pellet
Boil
5 min(s)
13.3
4.5
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13.3
0.0
Simcoe
1.5
Pellet
DryHop
3 day(s)
13.3
0.0

Yeast

White Labs California Ale WLP001
78%

Other Stuff

Irish Moss
1
oz
Boil
Yeast Nutrient
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

More SimPale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.011 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 7.0° SRM Color
  • 100% Efficiency
  • 5.2% ABV Alcohol
  • 172 per 12oz Calories
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