German Pils Recipe - easy pils

Recipe Info

Recipe Image

easy pils

by on
Extract
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Pilsner - US
4.5
34
1
Extract

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
23.9
Saaz
0
Pellet
Boil
15 min(s)
3.8
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

easy pils
German Pils
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 168 per 12oz Calories
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