American Stout Recipe - Stein Stout Trousers
American Stout
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Stein Stout Trousers
by Brewer 122113 on 10/22/2020
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - US, Chocolate Malt - US, Liquid Malt Extract - Light - US, Caramel/Crystal 60 - US, Carafa II - DE, Fuggles Hops, Cascade Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss.
82% - Liquid Malt Extract - Light - US
5% - Caramel/Crystal 60 - US
Wyeast London Ale 1028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stein Stout Trousers
American Stout
-
5.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.018
FG
-
35.0 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
39.1° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
240 per 12oz
Calories
Clone This Recipe
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