Amber jul Recipe

Recipe Info

Recipe Image

Amber jul

by on
All Grain
19 Liter(s)
22 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, caramel munich 2, Munich Dark - DE, Best caramel, Chinook Hops, Centennial Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Kalsiumsulfat CaSO4, CaCl2.

Fermentables

80% - Pale Ale - DE
4.7
39
2
Mash
7% - caramel munich 2
0.4
0
45
Mash
7% - Munich Dark - DE
0.4
37
10
Mash
7% - Best caramel
0.4
0
12
Mash

Hops

Chinook
10
Pellet
Boil
60 min(s)
13
15.7
Centennial
35
Pellet
Boil
15 min(s)
10.5
22.1
Centennial
35
Pellet
Boil
2 min(s)
10.5
3.8
Centennial
40
Pellet
DryHop
10 day(s)
10.5
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Kalsiumsulfat CaSO4
4
g
Mash
CaCl2
6
g
Mash

Mash Steps

1 Step
Decoction
65
40 min
Step 2
Decoction
72
20 min
Mach-out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber jul
  • 19.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 10.0° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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