American IPA Recipe - walking dead pale ale

Recipe Info

Recipe Image

walking dead pale ale

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Carapils - DE, Crystal 60L - CA, Melanoidin Malt - US, Citra Hops, hornindal oyl-091 omega Homebrew Yeast.

Fermentables

82% - 2-Row - US
12.2
37
1
Mash
8% - Munich - UK
1.13
37
9
Mash
4% - Carapils - DE
0.6
33
2
Mash
3% - Crystal 60L - CA
0.5
34
60
Mash
3% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Citra
0.75
Pellet
Boil
21 min(s)
12
17.1
Citra
1.25
Pellet
Boil
15 min(s)
12
22.6
Citra
1.25
Pellet
Boil
10 min(s)
12
16.5
Citra
1.25
Pellet
Boil
5 min(s)
12
9.1
Citra
1.25
Pellet
Boil
1 min(s)
12
2.0
Citra
3
Pellet
Boil
0 min(s)
12
0.0

Yeast

hornindal oyl-091 omega
88%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

walking dead pale ale
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.008 FG
  • 67.1 IBU (brewgr) Bitterness
  • 0.98 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 229 per 12oz Calories
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