Sweet Stout Recipe - Pumpkin Spice Latte

Recipe Info

Recipe Image

Pumpkin Spice Latte

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
77%
White stout with coffee, cacao, and pumpkin spices Brewed 10/29/2020

Fermentables

47% - 2-Row - US
5
37
1
Mash
28% - Red Wheat - US
3
38
2
Mash
9% - Flaked Oats - US
1
37
1
Mash
9% - Flaked Barley - US
1
32
2
Mash
2% - Smoked Malt - US
0.25
37
9
Mash
5% - Lactose - Milk Sugar - US
0.5
0
1
Late

Hops

Pekko
0.5
Pellet
Boil
60 min(s)
17.4
29.3

Yeast

White Labs San Diego Super Ale WLP090
83%

Other Stuff

Calcium Chloride
1.5
tsp
FlameOut
Pumpkin Pie Spice
1
each
FlameOut
Allspice
0.25
tsp
FlameOut
Clove
0.25
tsp
FlameOut
Vanilla Bean
2
each
Primary
Cinnamon
1
each
FlameOut
Nutmeg
1
tsp
FlameOut
Ginger
1
tsp
FlameOut

Mash Steps

Saccharification Rest
Infusion
155
180 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin Spice Latte
Sweet Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.009 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.2° SRM Color
  • 77% Efficiency
  • 5.7% ABV Alcohol
  • 174 per 12oz Calories
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