American Pale Ale Recipe - Hopstomper clone

Recipe Info

Recipe Image

Hopstomper clone

by on
All Grain
10 Liter(s)
17 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Carapils - DE, Gladfield Sour Grapes Malt, Warrior Hops, Mosaic Hops, Citra Hops, Simcoe Hops, Cascade Hops, Lallemand (Lalbrew) Nottingham Yeast Homebrew Yeast.

Fermentables

51% - Pilsner - US
1.3043
34
1
Mash
42% - Maris Otter Pale - UK
1.087
38
3
Mash
3% - Carapils - DE
0.087
33
2
Mash
3% - Gladfield Sour Grapes Malt
0.087
32
1
Mash

Hops

Warrior
6.5217
Pellet
Boil
60 min(s)
16
24.8
Mosaic
13.0435
Pellet
Boil
5 min(s)
12.7
7.9
Citra
13.0435
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
13.0435
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
21.7391
Pellet
DryHop
0 day(s)
5.8
0.0
Citra
21.7391
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
21.7391
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Lallemand (Lalbrew) Nottingham Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hopstomper clone
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 193 per 12oz Calories
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