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Momstoberfest
by Brewer 118825 on 10/15/2020
All Grain
11 Gallon(s)
12.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Carafoam - DE, Carafa II - DE, Melanoidin Malt - US, Hallertau Hops, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast, Fermentis Saflager W-34/70 Homebrew Yeast, Gypsum, Calcium Chloride.
16% - Munich - Dark 20L - US
1% - Melanoidin Malt - US
Fermentis Saflager S-23
Fermentis Saflager W-34/70
No mash steps in this recipe
Pitched yeast dry at 52F, 9am 10/27/2020
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
12.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.010
FG
-
17.0 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
18.2° SRM
Color
-
70%
Efficiency
-
6.2% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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