Belgian Tripel Recipe - 2.5gal Belgian tripel

Recipe Info

Recipe Image

2.5gal Belgian tripel

by on
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
90 min
70%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Table Sugar - Sucrose - US, Magnum Hops, Cascade Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

Fermentables

90% - Pilsner - BE
6.5
36
2
Mash
10% - Table Sugar - Sucrose - US
0.7
46
0
Late

Hops

Magnum
0.375
Pellet
Boil
60 min(s)
12.9
28.5
Cascade
0.8
Pellet
Boil
10 min(s)
6.8
11.6

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2.5gal Belgian tripel
Belgian Tripel
  • 2.50 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 8.2% ABV Alcohol
  • 268 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Mic drop

Belgian Tripel
by DarkFarmHops 4/16/2024 7:13:05 AM

Treehouse IPA

All Grain Recipe
by KebbiBrewski 3/25/2024 8:01:25 AM

Future Punch

Belgian Tripel
by Brewer 114095 3/15/2024 8:41:31 PM

Partial Belgian Golden Strong

Belgian Golden Strong Ale
by FITZ 3/9/2024 9:10:48 AM
© 2024 by brewgr.com. All Rights Reserved.