Munich Dunkel Recipe - Horsts Munchener Dunkel

Recipe Info

Recipe Image

Horsts Munchener Dunkel

by on
All Grain
11 Liter(s)
13 Liter(s)
60 min
75%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pilsner - DE, CaraMunich II - DE, Special B - BE, Pale Chocolate - UK, Carafa I - DE, Tettnang Hops, Hersbrucker Hops, Mangrove Javk's M 84 Bohemian Lager Homebrew Yeast.

Fermentables

70% - Munich Light - DE
1.75
37
6
Mash
20% - Pilsner - DE
0.5
38
1
Mash
4% - CaraMunich II - DE
0.1
34
46
Mash
2% - Special B - BE
0.05
30
180
Mash
2% - Pale Chocolate - UK
0.05
32
200
Mash
2% - Carafa I - DE
0.05
32
337
Mash

Hops

Tettnang
25
Pellet
Boil
25 min(s)
2.3
9.0
Hersbrucker
25
Pellet
Boil
25 min(s)
2.9
11.4

Yeast

Mangrove Javk's M 84 Bohemian Lager
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Infusion
Infusion
62
45 min
Infusion
Direct Heat
72
30 min
Mash-Out
Direct Heat
77
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Horsts Munchener Dunkel
Munich Dunkel
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 18.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 174 per 12oz Calories
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