German Pils Recipe - Akkas lagerBecks 35L
German Pils
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Akkas lagerBecks 35L
by Akkamannen 10/8/2020
Recipe Type: All Grain
Batch Size: 48 Liter(s)
Boil Size: 63.5 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Acidulated Malt - DE
, Columbus Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Protafloc, Yeast Nutrient, CaSo4, CaCl2.
Fru Heinakkaen pilsner 9 35L .
2% - Acidulated Malt - DE
name
Fermentis Saflager W-34/70
No mash steps in this recipe
Aromahumle i whirlpool 80 grader 30 min
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akkas lagerBecks 35L
German Pils
48.00
Gallons
Liters
Batch Size
63.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.045
OG
1.010
FG
23.3 IBU (tinseth)
Bitterness
0.51
BG:GU
2.1 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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