American Brown Ale Recipe - Nut Brown Ale
American Brown Ale
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Nut Brown Ale
by Azm0 on 10/6/2020
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Chocolate - UK, Biscuit Malt - BE, Special B - BE, Special Roast - US, Turbinado - US, 6-Row - US, Corn Sugar (Dextrose) - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Fermax Yeast Nutrient, Yeast Nutrient, Irish Moss, Bitter Orange Peel.
46% - Liquid Malt Extract - Light - US
6% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Nut Brown Ale
American Brown Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.010
FG
-
13.9 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
19.8° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
235 per 12oz
Calories
Clone This Recipe
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