International Pale Lager Recipe - Armadillo SMaSH nr.5

Recipe Info

Recipe Image

Armadillo SMaSH nr.5

by on
All Grain
19 Liter(s)
22 Liter(s)
90 min
65%
Single Malt, Single Hop IPA

Fermentables

100% - Maris Otter Pale - UK
5
38
3
Mash

Hops

Amarillo
35
Pellet
Boil
60 min(s)
9
40.5
Amarillo
45
Pellet
Boil
15 min(s)
9
25.8
Amarillo
45
Pellet
Boil
2 min(s)
9
4.4
Amarillo
60
Pellet
DryHop
4 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
kg
Boil
5.2 ph stabilizer
0
kg
Boil

Mash Steps

Saccharification Rest
Infusion
64
65 min

Special Instructions

1.
Kverne 5kg malt
2.
Varme opp meskevann til 67-68 grader
3.
Tilsette 1 spiseskje ph stabilisering
4.
Tilsette malt i vannet
5.
Mesking 65 minutter
6.
Ta ut meskepose, sparge med 5-6 liter ca. 78 grader
7.
Starte koking 90 minutter
8.
30 Minutter, tilsette humle
9.
75 Minutter, tilsette humle
10.
75 Minutter, tilsette klaringsmiddel
11.
75 Minutter, sterilisere wortcooler
12.
88 Minutter, tilsette humle
13.
90 Minutter, kjøle ned vørter til ca.20 grader
14.
Forberede tørrgjær
15.
Tappe over vørter til gjæringskar
16.
Riste vørter 10 Minutter
17.
Tilsette gjær, og riste litt til
18.
Settes til gjæring på 20 grader

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Armadillo SMaSH nr.5
International Pale Lager
  • 19.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 70.7 IBU (tinseth) Bitterness
  • 1.30 BG:GU
  • 5.5° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

SMASH Moutere IPA 1

American IPA
by Operation98 4/8/2024 7:03:52 AM

Clone Of Smash lager 2023-04-0...

International Pale Lager
by Brewer 130466 4/7/2024 2:23:48 PM

SEYMOUR SAUVIN

International Pale Lager
by Beerserked 4/4/2024 1:37:06 AM

Cascade SMaSH Ale - 3 galllon

All Grain Recipe
by MrBrewManOtt 3/26/2024 9:48:52 AM
© 2024 by brewgr.com. All Rights Reserved.