American IPA Recipe - Bright 'n light

Recipe Info

Recipe Image

Bright 'n light

by on
All Grain + Extract
28 Liter(s)
22 Liter(s)
90 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - UK, Dry Malt Extract - Light, Caramel Pils - DE, Magnum Hops, Galaxy Hops, Mosaic Hops, Simcoe Hops, LalBrew® Verdant IPA Homebrew Yeast, CaSO3, Calcium sulfate, Gypsum, CaCO3, Calcium carbonate, Chalk, NaHCO3, Sodium bicarbonate, Baking soda, Gypsum Sparge water, Yeast Nutrient.

This recipe was cloned from Vic Secret 4.

Fermentables

92% - Pilsner - DE
6.5
38
1
Mash
7% - Wheat - UK
0.5
37
2
Mash
0% - Dry Malt Extract - Light
0
42
4
Extract
1% - Caramel Pils - DE
0.1
34
3
Mash

Hops

Magnum
5
Pellet
Boil
60 min(s)
12
5.0
Galaxy
10
Pellet
Boil
10 min(s)
14.2
4.3
Mosaic
10
Pellet
Boil
10 min(s)
12.7
3.8
Simcoe
10
Pellet
Boil
10 min(s)
13
3.9
Simcoe
50
Pellet
Boil
0 min(s)
13
0.0
Mosaic
25
Pellet
Boil
0 min(s)
12.7
0.0
Galaxy
25
Pellet
Boil
0 min(s)
14.2
0.0
Mosaic
75
Pellet
DryHop
7 day(s)
12.7
0.0
Galaxy
75
Pellet
DryHop
7 day(s)
14.2
0.0
Simcoe
40
Pellet
DryHop
7 day(s)
13
0.0

Yeast

LalBrew® Verdant IPA
77%

Other Stuff

CaSO3, Calcium sulfate, Gypsum
4
each
Boil
CaCO3, Calcium carbonate, Chalk
1.5
each
Boil
NaHCO3, Sodium bicarbonate, Baking soda
1.5
each
Boil
Gypsum Sparge water
3
each
Mash
Yeast Nutrient
4
each
Boil

Mash Steps

Mash
Infusion
66
60 min
Mash-Out
Decoction
72
10 min

Special Instructions

1.
Spargewater at 75C
2.
Omin=20min hopstand at 80C.
3.
Coldcrash day 14ish.

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • skjelnes

    Added 300g dry malt extraxt due to lower efficiency

    12/13/2020 7:48:26 AM

Recipe Facts

Bright 'n light
American IPA
  • 28.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.014 FG
  • 16.9 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 202 per 12oz Calories
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