Sweet Stout Recipe - Stout de chocolat

Recipe Info

Recipe Image

Stout de chocolat

by on
All Grain
12.5 Liter(s)
18 Liter(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carafa I - DE, Special B - BE, CaraBohemian - DE, Chocolate - BE, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - Pale Ale - DE
2.8
39
2
Mash
2% - Carafa I - DE
0.1
32
550
Mash
12% - Special B - BE
0.5
30
131
Mash
12% - CaraBohemian - DE
0.5
33
71
Mash
2% - Chocolate - BE
0.1
30
306
Mash

Hops

Simcoe
10
Pellet
Boil
60 min(s)
13
21.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout de chocolat
Sweet Stout
  • 12.50 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 42.5° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 250 per 12oz Calories
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