Belgian Pale Ale Recipe - Clone Of Crispy Belgian

Recipe Info

Recipe Image

Clone Of Crispy Belgian

by on
Extract
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
Extract Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Crystal 140L - UK, Pilsner - US, Golden Promise - UK, Saaz Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Irish Moss.

This recipe was cloned from Crispy Belgian.

Fermentables

15% - Carapils - Dextrine Malt - US
1
33
1
Steep
8% - Crystal 140L - UK
0.5
33
140
Steep
62% - Pilsner - US
4
34
1
Extract
15% - Golden Promise - UK
1
37
3
Extract

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
15.9
Saaz
1
Pellet
Boil
30 min(s)
3.8
12.2
Saaz
1
Pellet
Boil
5 min(s)
3.8
3.2

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

Irish Moss
0
gal
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Crispy Belgian
Belgian Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 129 per 12oz Calories
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