American Pale Ale Recipe - BWSC Loral Ale2

Recipe Info

Recipe Image

BWSC Loral Ale2

by on
Extract
1 Gallon(s)
1.25 Gallon(s)
15 min
77%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Loral Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Loral
0.25
Pellet
Boil
15 min(s)
12.1
30.1
Cascade
0.2
Pellet
Boil
5 min(s)
5.8
4.6
Cascade
0.3
Pellet
FlameOut
0 min(s)
5.8
0.0
Loral
0.25
Pellet
FlameOut
0 min(s)
12.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
avoid most trub going in fermenter, rack after 7 days
2.
1 gal glass jug has plenty of room.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BWSC Loral Ale2
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 6.3° SRM Color
  • 77% Efficiency
  • 4.6% ABV Alcohol
  • 144 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

pale ale

American Pale Ale
by sandorg12 3/28/2024 2:39:29 PM

Clone Of Sierra Nevada V3

American Pale Ale
by Brewer 137641 3/26/2024 1:34:27 PM

Citrus Hoppy Ale

American Pale Ale
by MrBrewManOtt 3/24/2024 4:53:48 PM

Extract citra pale ale

American Pale Ale
by heymak 3/22/2024 11:51:16 PM
© 2024 by brewgr.com. All Rights Reserved.