Norgsk gaardol Recipe

Recipe Info

Recipe Image

Norgsk gaardol

by on
All Grain
22 Liter(s)
30 Liter(s)
180 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Norsk Pilsner malt, Pale Ale - DE, Hallertauer Mittelfrüh Hops, lalbrew Voss Kveik Homebrew Yeast.

Fermentables

50% - Norsk Pilsner malt
4
38
2
Mash
50% - Pale Ale - DE
4
39
2
Mash

Hops

Hallertauer Mittelfrüh
60
Pellet
FirstWort
180 min(s)
3.7
21.1

Yeast

lalbrew Voss Kveik
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Bruk einerl?g som meskevann

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Norgsk gaardol
  • 22.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 180  min Boil Time
  • 1.082 OG
  • 1.020 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 5.2° SRM Color
  • 70% Efficiency
  • 7.9% ABV Alcohol
  • 283 per 12oz Calories
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