British Golden Ale Recipe - red eagle 2

Recipe Info

Recipe Image

red eagle 2

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - UK, Maris Otter Pale - UK, Munich - UK, Cascade Hops, East Kent Goldings Hops, Goldings Hops, US pale ale yeast Homebrew Yeast.

This recipe was cloned from Corona Eagle.

Fermentables

3% - Crystal 60L - UK
0.1
34
60
Mash
75% - Maris Otter Pale - UK
2.5
38
3
Mash
22% - Munich - UK
0.75
37
9
Mash

Hops

Cascade
25
Pellet
Boil
60 min(s)
5.8
20.2
East Kent Goldings
25
Pellet
Boil
60 min(s)
5.5
19.2
Goldings
30
Pellet
DryHop
7 day(s)
5
0.0
Cascade
30
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

US pale ale yeast
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

red eagle 2
British Golden Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.009 FG
  • 39.4 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 129 per 12oz Calories
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