This recipe has been brewed 1 time(s)
Brew Session: Quarantine hazy IPA v2
Astroman
8/29/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
5G Stike about .1 more. Sparged 5G resulting iin about 7.75G. Boiled for ~60 min. Resulting in ~15 Brix over 6G into fermenter. Chilled to 90 and put into fridge. cooled to 80F (pitched) chilled to ~67F overnight. Airlock activity seen by next afternoon. By Sunday vigorous activity and thick krausen forming.. Monday dry hopped. Racked at 9 brix (adjusted). With 2oz Galaxy. Keg conditioned at 70F for 2 days.
Recipe Facts
Quarantine hazy IPA v2
American IPA
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.067 OG
- 1.017 FG
- 9.4 IBU (tinseth) Bitterness
- 0.14 BG:GU
- 4.0° SRM Color
- 75% Efficiency
- 6.5% ABV Alcohol
- 226 per 12oz Calories
