California Common Recipe - Trailwulf

{"RecipeId":87620,"RecipeTypeId":10,"OriginalRecipeId":86407,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Trailwulf","Description":"","ImageUrlRoot":null,"StyleId":"19B","StyleName":"California Common ","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1598656720797)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0630625,"Fg":1.011981875,"Srm":7.31867178319446,"Ibu":51.950319504319545,"BgGu":0.82379099313093407,"Abv":6.5894006250000006,"Calories":211,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"44","Amt":"6","Ppg":"37","L":"3","Use":"Mash","Id":"465270","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"2"},{"Per":"44","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"465271","IngId":"9511","Name":"Rahr Pilsner Malt","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"50","Use":"Mash","Id":"465272","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.25","Ppg":"36","L":"23","Use":"Mash","Id":"465273","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"465274","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"10"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"10","Use":"Mash","Id":"465275","IngId":"537","Name":"Golden Naked Oats - UK","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12","Ibu":"51.9503195043195","Id":"492085","IngId":"292","Name":"Rakau","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"492086","IngId":"292","Name":"Rakau","CustomName":"","Rank":"2"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"492087","IngId":"292","Name":"Rakau","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.81","Id":"129582","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"145810","Rank":"1","Text":"May 31/20 7am: Mashed in with 4.5gal w/ 3g CaSO4 : 2.5g CaCl2, 2ml phosphoric."},{"Id":"145811","Rank":"2","Text":"Hit 66.9C mash temp. 40 minute mash"},{"Id":"145812","Rank":"3","Text":"5gal sparge water with 3.3 CaSO4 : 2.8g CaCl2, 2ml phosphoric"},{"Id":"145813","Rank":"4","Text":"60C mash bed 75C sparge water = 69C sparge."},{"Id":"145814","Rank":"5","Text":"May 31/20 1pm: Pitched 23g yeast into into 18C wort. Into FC set to 13C."},{"Id":"145815","Rank":"6","Text":"June 9/20 615pm: Raised FC to 16C. Activity is slowing. Laser temp. read ~14C during peak."},{"Id":"145816","Rank":"7","Text":"June 11/20 7am: FC up to 17C"},{"Id":"145817","Rank":"8","Text":"June 11/20 9pm: FC up to 18C"},{"Id":"145818","Rank":"9","Text":"June 23/29 7am: FC up to 20C"},{"Id":"145819","Rank":"10","Text":"June 25/20 6am: Started cold crashing."}]}