Munich Helles Recipe - LOCKDOWN-7
Munich Helles
https://brewgr.com/Media/img/mug/5_d.jpg
https://brewgr.com/Media/img/mug/5_t.jpg
LOCKDOWN-7
by pudrik on 8/26/2020
All Grain
20 Liter(s)
25 Liter(s)
60 min
82%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Melanoidin Malt - US, Munich - Light 10L - US, Saaz Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from LOCKDOWN-5.
29% - Maris Otter Pale - UK
6% - Melanoidin Malt - US
9% - Munich - Light 10L - US
Fermentis Safale US-05
No other stuff in this recipe
Calcium(Ca): 63.0 ppm Magnesium(Mg): 6.0 ppm Sodium(Na): 6.0 ppm Sulfate(SO4): 98.0 ppm Chloride(Cl): 57.0 ppm
2g gypsum, 2g calc chloride, 1g epsom salt to mash
ferm@18 for 9, increase to 3@20, cold crash for 2@5, keg
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
4.5° SRM
Color
-
82%
Efficiency
-
4.7% ABV
Alcohol
-
148 per 12oz
Calories
Clone This Recipe
{"RecipeId":87537,"RecipeTypeId":10,"OriginalRecipeId":85061,"UnitType":"m","IbuFormula":"t","CreatedBy":110522,"Name":"LOCKDOWN-7","Description":"","ImageUrlRoot":null,"StyleId":"4A","StyleName":"Munich Helles","BatchSize":20,"BoilSize":25,"BoilTime":60,"Efficiency":0.82,"DateCreated":"\/Date(1598430074713)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0451306585860727,"Fg":1.0085748251313538,"Srm":4.5279989161185927,"Ibu":19.676793355161298,"BgGu":0.43599614921714336,"Abv":4.7157025156587373,"Calories":148,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"57","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"464761","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"29","Amt":"1","Ppg":"38","L":"3","Use":"Mash","Id":"464762","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.2","Ppg":"37","L":"20","Use":"Mash","Id":"464764","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"3"},{"Per":"9","Amt":"0.3","Ppg":"35","L":"10","Use":"Mash","Id":"464766","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"3.2","Ibu":"12.1009123692504","Id":"491709","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"3.9","Ibu":"3.13080476686771","Id":"491710","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"3.2","Ibu":"2.56886544973761","Id":"491711","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.9","Ibu":"1.03059464792839","Id":"491712","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"4"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.2","Ibu":"0.845616121377142","Id":"491713","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.81","Id":"129458","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Direct Heat","Temp":"38","Time":"0","Id":"61494","IngId":"3214","Name":"Mash in","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"52","Time":"20","Id":"61495","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"63","Time":"20","Id":"61496","IngId":"6","Name":"Maltose Rest","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"73","Time":"35","Id":"61497","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"4"},{"Heat":"Direct Heat","Temp":"78","Time":"20","Id":"61498","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"5"}],"Steps":[{"Id":"145700","Rank":"2","Text":"Calcium(Ca): 63.0 ppm Magnesium(Mg): 6.0 ppm Sodium(Na): 6.0 ppm Sulfate(SO4): 98.0 ppm Chloride(Cl): 57.0 ppm"},{"Id":"145701","Rank":"3","Text":"2g gypsum, 2g calc chloride, 1g epsom salt to mash"},{"Id":"145702","Rank":"4","Text":"ferm@18 for 9, increase to 3@20, cold crash for 2@5, keg"},{"Id":"145703","Rank":"5","Text":"1045 OG, 1023/6(r) day 7"},{"Id":"145704","Rank":"6","Text":"insert measurements here"}]}
