Irish Red Ale Recipe - Her Majesty

Recipe Info

Recipe Image

Her Majesty

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special B - BE, Crystal 60L - UK, Munich Light - DE, Chocolate - UK, Pale Chocolate - UK, East Kent Goldings Hops, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
6
38
2
Mash
3% - Special B - BE
0.25
30
180
Mash
6% - Crystal 60L - UK
0.5
34
60
Mash
22% - Munich Light - DE
2
37
6
Mash
1% - Chocolate - UK
0.0625
34
375
Mash
1% - Pale Chocolate - UK
0.125
32
200
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
19.8
East Kent Goldings
2.5
Pellet
FlameOut
0 min(s)
5.5
0.0
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
5.5
4.9

Yeast

Wyeast British Ale 1098
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Her Majesty
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.010 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 149 per 12oz Calories
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