Strong Bitter Recipe - ESB

Recipe Info

Recipe Image

ESB

by on
All Grain
5.75 Gallon(s)
7.7 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 60L - UK, Crystal 140L - UK, East Kent Goldings Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

91% - Pale 2-Row - UK
10
36
2
Mash
7% - Crystal 60L - UK
0.75
34
60
Mash
2% - Crystal 140L - UK
0.25
33
140
Mash

Hops

East Kent Goldings
1.5
Pellet
Boil
60 min(s)
5.5
26.9
Fuggles
0.2
Pellet
Boil
20 min(s)
4.8
1.9
East Kent Goldings
0.5
Pellet
Boil
20 min(s)
5.5
5.4
Fuggles
0.2
Pellet
Boil
0 min(s)
4.8
0.0
East Kent Goldings
0.4
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB
Strong Bitter
  • 5.75 Gallons Liters Batch Size
  • 7.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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