9B American Stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: 9B American Stout

Queztj 9/27/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

OG of 1.061 was taken from Refractomer only, which is 15 Brix, 1.060 corrected. FG of 1.013 was hydrometer reading which read 7.4 Brix. Finished ABV of 6.1%.

Recipe Facts

9B American Stout
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.32 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 35.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 50.2° SRM Color
  • 71% Efficiency
  • 7.0% ABV Alcohol
  • 248 per 12oz Calories
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