Witbier Recipe - Peche biere blanche

Recipe Info

Recipe Image

Peche biere blanche

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
71%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Torrified Wheat - US, Pale Ale - CA, Rolled Oats - US, Acidulated Malt - DE , Rice Hulls - US, Cascade Hops, Columbus Hops, mangrove jacks bavarian wheat Homebrew Yeast, peach puree.

Fermentables

42% - Torrified Wheat - US
2
36
2
Mash
42% - Pale Ale - CA
2
37
3
Mash
5% - Rolled Oats - US
0.25
33
2
Mash
5% - Acidulated Malt - DE
0.25
27
3
Mash
6% - Rice Hulls - US
0.3
0
0
Mash

Hops

Cascade
50
Pellet
Boil
10 min(s)
5.2
12.6
Columbus
17
Pellet
Boil
10 min(s)
15.1
12.4

Yeast

mangrove jacks bavarian wheat
75%

Other Stuff

peach puree
3.38
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peche biere blanche
Witbier
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 4.5° SRM Color
  • 71% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

lager

Festbier
by Brand-X 3/27/2024 8:11:21 PM

Witty Beer

Witbier
by CocytusTrout 3/27/2024 4:24:02 AM

PNW Blonde

Blonde Ale
by Sessionables 3/25/2024 10:53:33 PM

Juicy IPA

All Grain Recipe
by Brewer 117470 3/25/2024 5:48:12 PM
© 2024 by brewgr.com. All Rights Reserved.