Kölsch Recipe - Kolsch low alcohol

Recipe Info

Recipe Image

Kolsch low alcohol

by on
All Grain
2.5 Gallon(s)
3 Gallon(s)
60 min
75%
Brewed October 28, 2021.

Fermentables

67% - Rye - US
1.6667
37
3
Mash
17% - Vienna - DE
0.4167
37
4
Mash
17% - CaraVienna - BE
0.4167
34
22
Mash

Hops

Cluster
0.5
Pellet
Boil
60 min(s)
7
34.0
Cluster
0.5
Pellet
Boil
1 min(s)
7
1.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Mashed
Decoction
160
60 min

Special Instructions

1.
Also added several bags of Hibiscus tea at end of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch low alcohol
Kölsch
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.027 OG
  • 1.005 FG
  • 35.4 IBU (brewgr) Bitterness
  • 1.29 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 87 per 12oz Calories
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