American Porter Recipe - Robust Porter 35G

Recipe Info

Recipe Image

Robust Porter 35G

by on
All Grain
35 Gallon(s)
38 Gallon(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special Roast - US, Chocolate - UK, Special B - BE, Cascade Hops, Bravo Hops, Polaris Hops, Liberty Hops, Danstar Windsor Homebrew Yeast.

This recipe was cloned from Robust Porter VI 15G.

Fermentables

78% - Maris Otter Pale - UK
65
38
3
Mash
9% - Special Roast - US
7.75
33
50
Mash
7% - Chocolate - UK
6
34
410
Mash
6% - Special B - BE
5
30
180
Mash

Hops

Cascade
3.5
Pellet
Boil
75 min(s)
7.7
13.8
Bravo
2
Pellet
Boil
75 min(s)
15.5
15.8
Polaris
1
Pellet
Boil
75 min(s)
18.4
9.4
Liberty
2.5
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion mash
Infusion
154
60 min

Special Instructions

1.
Initial Mash Temp at 154^F; Chill wort & ferment at 68^F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robust Porter 35G
American Porter
  • 35.00 Gallons Liters Batch Size
  • 38.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.018 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 38.8° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 209 per 12oz Calories
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