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The Tripel Deak
by JimPod17 on 3/27/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Belgian Tripel
7% - Belgian Clear Candi Sugar - BE
Wyeast Belgian Abbey II 1762
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.076
OG
-
1.019
FG
-
18.1 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
3.2° SRM
Color
-
70%
Efficiency
-
7.3% ABV
Alcohol
-
259 per 12oz
Calories
Clone This Recipe
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