British Brown Ale Recipe - Cask Brown

Recipe Info

Recipe Image

Cask Brown

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
76%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Pale Chocolate - UK, East Kent Goldings Hops, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

86% - Maris Otter Pale - UK
3.75
38
3
Mash
11% - Crystal 60L - UK
0.5
34
65
Mash
3% - Pale Chocolate - UK
0.125
32
200
Mash

Hops

East Kent Goldings
40
Pellet
Boil
60 min(s)
5.5
27.5
Fuggles
30
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

White Labs English Ale WLP002
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cask Brown
British Brown Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 15.1° SRM Color
  • 76% Efficiency
  • 4.9% ABV Alcohol
  • 173 per 12oz Calories
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