English IPA Recipe - NEIPA

Recipe Info

Recipe Image

NEIPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Flaked Oats - US, Cane Sugar - US, Cascade Hops, Chinook Hops, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

60% - Pale Ale - DE
3.5
39
2
Mash
17% - Wheat Malt - DE
1
37
2
Mash
14% - Flaked Oats - US
0.8
37
1
Mash
9% - Cane Sugar - US
0.5
46
1
Late

Hops

Cascade
10
Pellet
Boil
15 min(s)
5.8
3.0
Chinook
10
Pellet
Boil
15 min(s)
13
6.6
Mosaic
10
Pellet
Boil
15 min(s)
12.7
6.5
Cascade
10
Pellet
Boil
5 min(s)
5.8
1.2
Chinook
10
Pellet
Boil
5 min(s)
13
2.7
Mosaic
10
Pellet
Boil
5 min(s)
12.7
2.6
Chinook
20
Pellet
Boil
0 min(s)
13
0.0
Mosaic
20
Pellet
Boil
0 min(s)
12.7
0.0
Citra
50
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
50
Pellet
DryHop
6 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
6 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
English IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 248 per 12oz Calories
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