Russet Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Russet Ale

Fahy 8/1/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Russet Ale
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 25.1° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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