English IPA Recipe - MILKSHAKE mark1

Recipe Info

Recipe Image

MILKSHAKE mark1

by on
All Grain
18 Liter(s)
22.0001 Liter(s)
60 min
76%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner, Munich, Flaked Oats, Lactose (Milk Sugar), Abbey Malt, Caramel Wheat, Carapils, Flaked Wheat, Acidulated Malt, Sorachi Ace (11.1 AA) Hops, Aurora (8 AA) Hops, Northern Brewer (7.8 AA) Hops, Mandarina Bavaria (8.5 AA) Hops, Mosaic (12.5 AA) Hops, Windsor Ale Yeast Homebrew Yeast.

Fermentables

58% - Bohemian Pilsner
3
38
2
Mash
10% - Munich
0.5
38
6
Mash
8% - Flaked Oats
0.4
33
2
Mash
8% - Lactose (Milk Sugar)
0.4
41
1
Late
4% - Abbey Malt
0.2
33
17
Mash
4% - Caramel Wheat
0.2
34
46
Mash
4% - Carapils
0.2
35
1
Mash
4% - Flaked Wheat
0.2
34
2
Mash
2% - Acidulated Malt
0.1
27
3
Mash

Hops

Sorachi Ace (11.1 AA)
20.0006
Pellet
Boil
60 min(s)
11.1
26.2
Aurora (8 AA)
14.9997
Pellet
Boil
15 min(s)
8
7.0
Northern Brewer (7.8 AA)
14.9997
Pellet
Boil
15 min(s)
7.8
6.9
Mandarina Bavaria (8.5 AA)
50
Pellet
Boil
5 min(s)
8.5
10.0
Mosaic (12.5 AA)
24.9986
Pellet
DryHop
10 day(s)
12.5
0.0
Sorachi Ace (11.1 AA)
14.9997
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Windsor Ale Yeast
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MILKSHAKE mark1
English IPA
  • 18.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.020 FG
  • 50.1 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 7.8° SRM Color
  • 76% Efficiency
  • 6.5% ABV Alcohol
  • 238 per 12oz Calories
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