Belgian Blond Ale Recipe - Belgian Blonde Ale
Belgian Blond Ale
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Belgian Blonde Ale
by Botasoli on 7/22/2020
All Grain
19 Liter(s)
24 Liter(s)
60 min
60%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - Light 10L - US, Cane Sugar
- US, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast.
16% - Munich - Light 10L - US
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Blonde Ale
Belgian Blond Ale
-
19.00
Gallons
Liters
Batch Size
-
24.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.019
FG
-
22.3 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
5.5° SRM
Color
-
60%
Efficiency
-
5.7% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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