Melomel Recipe - Tinta - Pyment

Recipe Info

Recipe Image

Tinta - Pyment

by on
All Grain
5 Liter(s)
5 Liter(s)
60 min
80%
Hidromiel de miel de tomillo con uva Tempranillo. Melomel-Pyment. Uvas congeladas y pasadas por pasapure metidas en primario durante una semana. Luego fermentado normal despues de sacarlas.

This recipe was cloned from Tejonera - Melomel.

Fermentables

100% - Honey - US
1.75
38
2
Late

Hops

No hops in this recipe

Yeast

Mangrove M-05
90%

Other Stuff

Uvas Tempranillo
2
kg
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tinta - Pyment
Melomel
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.111 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.0° SRM Color
  • 80% Efficiency
  • 12.9% ABV Alcohol
  • 389 per 12oz Calories
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