Blonde Ale Recipe - Honey Ale v4 eBIAB

Recipe Info

Recipe Image

Honey Ale v4 eBIAB

by on
All Grain
17.5 Gallon(s)
18.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - CA, Honey Malt - CA, Magnum Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

38% - 2-Row - US
11
37
1
Mash
58% - Pale Ale - CA
17
37
3
Mash
4% - Honey Malt - CA
1.2
37
25
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
6.7
Mosaic
2
Pellet
Boil
15 min(s)
12.7
14.1
Mosaic
2
Pellet
Boil
0 min(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

mash in
Infusion
152
90 min
Mash-Out
Decoction
170
15 min

Special Instructions

1.
BIAB for mash steps

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Ale v4 eBIAB
Blonde Ale
  • 17.50 Gallons Liters Batch Size
  • 18.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 152 per 12oz Calories
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