American Pale Ale Recipe - Homegrown Wheat Trash

Recipe Info

Recipe Image

Homegrown Wheat Trash

by on
All Grain
8 Gallon(s)
10 Gallon(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 10 - US, White Wheat - US, Corn Sugar (Dextrose) - US, Flaked Rice - US, Flaked Oats - US, Columbus Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

38% - Pale 2-Row - US
4
37
1
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
19% - White Wheat - US
2
40
2
Mash
19% - Corn Sugar (Dextrose) - US
2
46
0
Steep
10% - Flaked Rice - US
1
32
1
Mash
10% - Flaked Oats - US
1
37
1
Mash

Hops

Columbus
2
Leaf
Boil
35 min(s)
15
60.7
Cascade
3.5
Leaf
Boil
20 min(s)
5.8
30.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Homegrown Wheat Trash
American Pale Ale
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 90.7 IBU (tinseth) Bitterness
  • 2.49 BG:GU
  • 2.3° SRM Color
  • 78% Efficiency
  • 3.5% ABV Alcohol
  • 119 per 12oz Calories
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