Cream Ale Recipe - 40 LITROS seis 14
Cream Ale
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40 LITROS seis 14
by Brewer 118550 7/16/2020
Recipe Type: All Grain
Batch Size: 40 Liter(s)
Boil Size: 45 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pilsen - UK, Maris Otter Pale - UK, Rolled Oats - US, Carapils - Dextrine Malt - US, Perle Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, CASCARA DE 3 NARANJAS.
Clone Of seis 14 .
0% - Maris Otter Pale - UK
7% - Carapils - Dextrine Malt - US
name
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
40 LITROS seis 14
Cream Ale
40.00
Gallons
Liters
Batch Size
45.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.011
FG
9.5 IBU (tinseth)
Bitterness
0.22
BG:GU
3.0 ° SRM
Color
75%
Efficiency
4.2 % ABV
Alcohol
145 per 12oz
Calories
Clone This Recipe
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