Freezer hops Recipe

Recipe Info

Recipe Image

Freezer hops

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale 2-Row - CA, Crystal 40L - CA, Cluster Hops, Centennial Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

80% - 2-Row - US
5
37
1
Mash
16% - Pale 2-Row - CA
1
36
1
Mash
4% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Cluster
0.5
Pellet
Boil
45 min(s)
7
19.0
Cluster
0.5
Pellet
Boil
30 min(s)
7
15.9
Centennial
1
Pellet
Boil
5 min(s)
10.5
12.4
Citra
0.5
Pellet
Boil
5 min(s)
12
7.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Freezer hops
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 54.5 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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