Cream Ale Recipe - Cream Ale Agosto 40l

Recipe Info

Recipe Image

Cream Ale Agosto 40l

by on
All Grain
41 Liter(s)
49 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Flaked Oats - US, Flaked Wheat - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - Pilsner - US
5
37
1
Mash
28% - Flaked Corn - US
2
37
1
Mash
1% - Flaked Oats - US
0.05
27
1
Mash
1% - Flaked Wheat - US
0.05
35
2
Mash

Hops

Columbus
8.5
Pellet
Boil
60 min(s)
14.6
8.4
Columbus
11.5
Pellet
Boil
22 min(s)
14.6
7.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale Agosto 40l
Cream Ale
  • 41.00 Gallons Liters Batch Size
  • 49.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 15.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 1.9° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 130 per 12oz Calories
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