Märzen Recipe - Riztoberfest 4

Recipe Info

Recipe Image

Riztoberfest 4

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
70 min
75%
4th Annual brewing for Riztoberfest party.

This recipe was cloned from Riztoberfest 3.

Fermentables

50% - Munich - UK
6
37
8
Mash
33% - Pale 2-Row - UK
4
36
2
Mash
4% - Vienna - US
0.5
36
4
Mash
4% - Honey Malt - CA
0.5
37
33
Mash
8% - CaraMunich III - DE
1
34
57
Mash

Hops

Eroica
0.5
Pellet
Boil
60 min(s)
7.3
11.6
Eroica
1
Pellet
Boil
8 min(s)
7.3
7.0

Yeast

Danstar Nottingham
86%

Other Stuff

Whirlfloc
1
each
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Riztoberfest 4
Märzen
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 13.3° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 197 per 12oz Calories
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