Oatmeal Stout Recipe - Backyard Oatmeal Stout
Oatmeal Stout
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Backyard Oatmeal Stout
by BackyardHomeBrewers on 4/20/2013
Extract
5 Gallon(s)
5.9 Gallon(s)
60 min
75%
Extract Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Flaked Oats - US, Caramel/Crystal Malt - 40L, Chocolate Malt (US), Roasted Barley - US, Goldings Hops, British Ale (1098) Homebrew Yeast, Safale S-04 Dry Yeast Homebrew Yeast.
71% - Dry Malt Extract - Light - US
7% - Caramel/Crystal Malt - 40L
Safale S-04 Dry Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Backyard Oatmeal Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
5.90
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.017
FG
-
29.7 IBU (brewgr)
Bitterness
-
0.48
BG:GU
-
37.4° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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