American Amber Ale Recipe - Haybox

Recipe Info

Recipe Image

Haybox

by on
All Grain
90 Gallon(s)
91 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich - Light 10L - US, Amarillo Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - 2-Row - US
125
37
1
Mash
14% - Caramel/Crystal 60 - US
25
36
60
Mash
14% - Munich - Light 10L - US
25
35
10
Mash

Hops

Amarillo
9
Pellet
Boil
50 min(s)
9
15.8
Centennial
7.7143
Pellet
Boil
30 min(s)
10.5
12.8
Cascade
9
Pellet
Boil
10 min(s)
5.8
3.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Haybox
American Amber Ale
  • 90.00 Gallons Liters Batch Size
  • 91.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 32.4 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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