American IPA Recipe - All Day Stone IPA Take 2

Recipe Info

Recipe Image

All Day Stone IPA Take 2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Munich - Light 10L - US, Flaked Oats - US, Amarillo Hops, Columbus Hops, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

68% - 2-Row - US
7
37
1
Mash
10% - Crystal 15L - CA
1
34
15
Mash
17% - Munich - Light 10L - US
1.75
35
10
Mash
5% - Flaked Oats - US
0.5
37
1
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
9
32.4
Columbus
0.5
Pellet
Boil
60 min(s)
15
27.0
Northern Brewer
0.5
Pellet
Boil
15 min(s)
9
8.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

All Day Stone IPA Take 2
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 67.5 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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