American Amber Ale Recipe - Hoppy Red Ale
American Amber Ale
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Hoppy Red Ale
by Norby on 7/8/2020
All Grain
22 Liter(s)
29 Liter(s)
90 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Amber - UK, Maris Otter Pale - UK, CaraAmber - DE, CaraRed - DE, Caramel/Crystal 120 - US, Flaked Wheat - US, Saaz Hops, Chinook Hops, Callista Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
59% - Maris Otter Pale - UK
2% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hoppy Red Ale
American Amber Ale
-
22.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.052
OG
-
1.010
FG
-
30.9 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
11.8° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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