Irish Extra Stout Recipe - extra special stout
Irish Extra Stout
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extra special stout
by Brewer 120052 on 7/8/2020
All Grain
23 Liter(s)
25 Liter(s)
90 min
77%
stout with mild spicing
75% - Maris Otter Pale (UK)
1% - Belgian Candi Syrup - Clear
Fermentis Safbrew S-33
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
extra special stout
Irish Extra Stout
-
23.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.069
OG
-
1.021
FG
-
40.2 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
31.7° SRM
Color
-
77%
Efficiency
-
6.2% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
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