Hop Juice V3 Recipe

Recipe Info

Recipe Image

Hop Juice V3

by on
All Grain
5.4 Gallon(s)
6 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Carapils - Dextrine Malt - US, Munich - Light 10L - US, Honey Malt - CA, Columbus Hops, Citra Hops, Apollo Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Hop Juice V2.

Fermentables

53% - 2-Row - US
7
37
1
Mash
30% - Golden Promise - UK
4
37
3
Mash
11% - Carapils - Dextrine Malt - US
1.5
33
1
Mash
3% - Munich - Light 10L - US
0.4
35
10
Mash
3% - Honey Malt - CA
0.4
37
25
Mash

Hops

Columbus
1
Pellet
Boil
30 min(s)
15
34.7
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Apollo
1
Pellet
FlameOut
0 min(s)
20.5
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Apollo
1
Pellet
FlameOut
0 min(s)
20.5
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0
Apollo
1
Pellet
DryHop
3 day(s)
20.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154F
2.
Cool to 160F, add half whirlpool hops, whirlpool 20 minutes. Cool to 110F, add remaining, whirlpool 20 minutes.
3.
Add dry hops 3 days after fermentation starts, remove after 4 days.
4.
Carbonate to 2.5 vols

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Juice V3
  • 5.40 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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