Märzen Recipe - Marzen

Recipe Info

Recipe Image

Marzen

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, CaraMunich - BE, Vienna - UK, Hersbrucker Hops, Fuggles Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast.

Fermentables

76% - Munich - UK
14
37
9
Mash
8% - CaraMunich - BE
1.5
34
56
Mash
16% - Vienna - UK
3
35
4
Mash

Hops

Hersbrucker
1
Pellet
Boil
60 min(s)
14.5
33.8
Fuggles
1
Pellet
Boil
5 min(s)
4.8
2.2
Fuggles
1
Pellet
Boil
15 min(s)
4.8
5.5

Yeast

White Labs Oktoberfest/Märzen WLP820
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marzen
Märzen
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.026 FG
  • 41.5 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 294 per 12oz Calories
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